Paški Sir

Paški Sir
Type: Cheese

Paški Sir – The Legendary Cheese of Pag
Paški Sir, the famous Cheese of Pag, is one of Croatia’s most prized culinary treasures. Handcrafted exclusively on the windswept island of Pag, this award-winning hard cheese is made from the milk of the indigenous Pag sheep, a small breed known for producing exceptional, intensely flavored milk

Prijava Vlasnika

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